Bratwurst
Bratwurst
fresh beef and pork sausage seasoned with black pepper, mace, ginger, and nutmeg in natural casing
fresh beef and pork sausage seasoned with black pepper, mace, ginger, and nutmeg in natural casing
Derived from the German words Brat (finely chopped meat) and Wurst (sausage) the finely ground sausage has a soft, almost spongy texture characteristic of the German staple. The flavor is slightly sweet from the pork and subtle notes of the spices make this sausage versatile to a wide variety of accompaniments like curry ketchup or the classical pairing of sauerkraut and mustard.
Single: $5 / 1lb: $12
KIELBASA
KIELBASA
fresh pork sausage seasoned with black pepper, garlic, stuffed and smoked in natural casing
fresh pork sausage seasoned with black pepper, garlic, stuffed and smoked in natural casing
The coarse grind and heavy smoke provide a pleasant bite to the popular sausage of Poland and Eastern Europe. The heavy garlic and smokiness make this sausage a great pairing with raw or caramelized onions and apple or cabbage (notably sauerkraut.)
Single: $5 / 1lb: $12
LANDJAEGER (REGULAR/SPICY)
LANDJAEGER (REGULAR/SPICY)
Ground Pork and Beef, seasoned with Caraway, Garlic, Coriander, and Black Pepper (Ground White, Chili ,and Cayenne Peppers for spicy)
Ground Pork and Beef, seasoned with Caraway, Garlic, Coriander, and Black Pepper (Ground White, Chili ,and Cayenne Peppers for spicy)
Semi-dried and lightly smoked to a firm stick, that is beloved throughout the Alpine regions by hungry hikers. The name is thought to have been derived by the Swiss and German ('Lang tige' meaning smoked for a long time/air-cured and 'Jaeger' meaning hunter). Landjaegers can be enjoyed on their own, chopped and mixed with cheese and nuts for a protein-packed trail mix, or as part of a charcuterie board.
Single: $2 / 1lb: $10
HABANERO CHEDDARWURST
HABANERO CHEDDARWURST
fresh beef and pork sausage seasoned with black pepper, mace, habanero powder, ginger, nutmeg, and cheddar cheese in natural casing
fresh beef and pork sausage seasoned with black pepper, mace, habanero powder, ginger, nutmeg, and cheddar cheese in natural casing
Very Spicy! Lightly smoked, with pockets of cheddar it is an explosion of flavors to be experienced, if you dare. The tantalizing combination of cheese and extreme heat allow this sausage to explore the realms of exotic preparations that might include avocado, pico de gallo, or sour cream. Any combination will truly leave your mouth watering.
Single: $5 / 1lb: $13
RHEIN HAUS MUSTARD
RHEIN HAUS MUSTARD
a flavor for every occasion
Sweet Hot: Similar to a Dusseldorf style, known for its pungent heat and sweet finish.
Yellow Picnic: The quintessential classic any condiment collection. Made with ground mustard, turmeric, and vinegar.
Stone Ground: Coarse in quality and famously notable for the pops of texture from every little seed.
$5
Take N' Bake cinnamon rolls
Take N' Bake cinnamon rolls
9 fluffy cinnamon rolls & haus-made cream cheese icing
Just reheat and serve!
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